INGREDIENTS: -Chicken feet – Lemongrass – Kumquat fruit -Ginger -Garlic – Chili – Sugar, salt, fishsauce, water IMPLEMENTATION STEPS 01. Chicken feet bought and washed, cut off the nail, if the foot is still skin,…
What is Banh Bo sweeted with Palmyra palm sugar? It’s a popular kind of sweet in An Giang province of Vietnam, also known as the plane of Seven mountains, made from rice powder, coconut milk,…
Grilled bitten-by-ants beef is a special dish served in Tam Dao, a mountainous town near Hanoi. Together with the stunning scenes, the place is home to many tasty dish and grilled bitten-by-ants beef is…
Being a tropical country, Vietnam is lucky to be gifted with many pieces of tasty fruit. And not only local pieces make the brand of Vietnam fruit, there are some pieces even come from neighbor…
Having been cultivating and enjoying tea leaves for thousands of years, tea drinking has been an essential part in Vietnamese culture. In Vietnam culture, tea is a must-have part in traditional activities as wedding and …
Xu xoa, or Xoa Xoa as they call in Hoi An is a featured dessert in the middle of Vietnam. Xu xoa is a kind of jelly made from the seaweed named Xu Xoa (or…
Vietnam has diversity cuisine so if you have a trip to Vietnam, don’t forget to make use of the chance to discover their charming food. Check out the list below for the top must-try items:…
Being known as the King of fruit to local people in Southest Asia, Durian is a kind of controversial fruit that has sparked so many wars of words between its lovers and haters. Durian is…
Evidently, cuisine is one of the best way to discover the culture of a place. Food is closed association with the working class – the major part forming a society. Thus, Vietnam – a friendly…
Vietnamese Style Deep Fried Spring Rolls (Cha Gio/Nem Ran)can be presented in almost every menu of Vietnamese restaurant. Many locals of Vietnam assume it as their own specialty and give it their own name such…